Urushiol
Urushiol
What is Urushiol?
Urushiol is a mixture of organic compounds which has properties
of an irritant. The mixture is oily in nature and is found in the plants
belonging to the family of Anacardiaceae. The exact composition of the mixture
depending on the plant source. Some of the members of family Anacardiaceae are: Cashew, poison
ivy and Asiatic lacquer tree etc.
The name urushiol comes from the Japanese word for the
lacquer tree – “Urushi”
Urushiol structure:
(Image source: Wikipedia)
Where R can be an unsaturated alkyl chain whose length
can be from 15 to 17 carbons.
Example: (CH2)7CH=CHCH2CH=CHCH2CH=CH2
Where
is urushiol present in plant?
The location of urushiol in plant varies across
species. In mango it is present on the skin of the fruit, in cashew it is found
on the surface of the outer shell, but in case of Asiatic lacquer tree it is
present in sap of the tree which is extracted by cutting 5-10 lines on the
trunk. In poison ivy it can be found in the leaves, stem, fruits roots and the
sap of the plant.
Allergic
Response:
Coming into contact with urushiol usually causes
rashes, itching and blisters. Once exposed the allergic reaction continues for
roughly 2 weeks and medications exist to reduce the severity of the symptoms.
It is to be noted that the allergen can stay on cloths for over a week in a dry
environment.
Treatment:
It takes 10-20 minutes for urushiol to penetrate the
skin and bind with the proteins present in the skin. It can be removed before
it penetrates the skin by using generous amounts of soap and water. It is also
recommended that one clean their clothes thoroughly once exposed to urushiol.
Calamine (a combination of zinc oxide and ferric
oxide- Example: DERMOCALM) and oatmeal baths are recommended for symptomatic
relief. For severe cases anti histamines such as ALLEGRA-M can provide relief.
For the pain caused analgesics and Non-steroidal
Anti-inflammatory drugs are also given.
Systemic steroids and high potency steroidal creams
are used for severe cases.
Consult a doctor immediately after exposure to
Urushiol.
Mechanism
of action:
Urushiol itself is too small to cause any reaction
from the body, therefore it attaches itself to certain proteins which are present
in the skin. By doing this it acts as a hapten (Hapten is a small molecule
which when combined with a larger molecule/ carrier such as protein can act as
an antigen) leading to hypersensitive reaction.
Sources:
1)
https://en.wikipedia.org/wiki/Urushiol
2)
https://en.wikipedia.org/wiki/Anacardiaceae
3)
https://www.sciencedirect.com/topics/nursing-and-health-professions/urushiol
4)
https://www.scientificamerican.com/article/what-do-cashews-mangoes-and-poison-ivy-have-in-common/
Comments
Post a Comment